FBPFSY4003 — Perform an allergen risk review

1 Identify the regulatory requirements and obligations to produce safe food

• 1.1Identify food safety legislation and regulations relevant to identifying allergens in product and process
• 1.2Access and interpret industry guidance documents to identify allergens in product
• 1.3Access and interpret workplace requirements for controlling allergens
• 1.4Identify foods that must be declared on food labels

2 Review allergens in raw materials and incoming goods

• 2.1Identify presence of allergens in storage or processing of raw materials
• 2.2Identify presence of allergens in storage or processing of incoming goods
• 2.3Identify opportunities for the allergen ingredient to have cross-contact with other ingredients or products
• 2.4Consider the form of cross-contact to inform subsequent control/s
• 2.5Consider the amount of cross-contact to inform subsequent control/s

3 Review allergens at facility and within processing

• 3.1Identify allergen-containing ingredients
• 3.2Identify opportunities for the allergen-containing ingredient to have cross-contact with other ingredients or products at any stage of processing, handling or storage
• 3.3Consider the form of cross-contact to inform subsequent control/s
• 3.4Consider the amount of cross-contact to inform subsequent control/s

4 Eliminate and reduce allergens

• 4.1Investigate whether any identified intentionally added or cross-contact allergens can be eliminated or reduced
• 4.2Troubleshoot engineering and/or cleaning options to reduce the risk of allergen cross-contact
• 4.3Document and implement allergen risk controls

5 Analyse food and environmental samples for allergens

• 5.1Identify the appropriate sampling points and testing methodology for process and product
• 5.2Take samples of product for allergen testing according to workplace requirements
• 5.3Identify allergen analysis suitable for products
• 5.4Conduct basic manufacturing-based tests on samples to identify allergens
• 5.5Interpret results of tests to inform risk controls and declaration requirements

6 Validate and verify control measures

• 6.1Verify the allergen control measures are suitable
• 6.2Validate the control measure, including cleaning procedures, to ensure allergens are controlled

What does an assessment tool for FBPFSY4003 need to cover?

To satisfy the Principles of Assessment and Rules of Evidence, an assessment for FBPFSY4003 needs to address all 52 unit components: 6 elements with 23 performance criteria, 3 performance evidence requirements, 24 knowledge evidence requirements, and the foundation skills. A coverage matrix mapping each question and task to these components is what an auditor looks for.

How does Auditori generate an assessment tool for FBPFSY4003?

Auditori pulls the current release of FBPFSY4003 from training.gov.au and generates a complete package: candidate assessment, assessor guide with model answers and observation criteria, and a coverage matrix mapping every component. A suitably qualified person then reviews and approves the draft in a built-in workflow — consistent with ASQA's guidance on AI use in VET — before export as branded PDF and editable Word.

Is the first assessment tool really free?

Yes. Every new account includes one free credit — enough to generate the complete assessment tool for FBPFSY4003 — with no card and no subscription required. After that it's pay-as-you-go per unit.

Can I check my existing FBPFSY4003 assessment instead of generating a new one?

Yes — upload your existing assessment or learner guide and Auditori maps it against every element, performance criterion, PE and KE of FBPFSY4003, showing exactly what's covered and what's missing. Mapping costs a quarter of a credit.